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Contribuisci feedbackIt would be wonderful if this restaurant ever opened! Unfortunately, they have been closed on Friday nights for two weeks in a row. Their inconsistency is very disappointing.
The vegetables in the chicken chop suey were excellent, but the chicken was rubbery. The sweet and sour glaze was weak and watery, lacking flavor on the chicken balls. The spring rolls had an overpowering seasoning, but were well-cooked and not greasy. The fried rice was average with no distinct flavor. The bacon cheeseburger lacked sauce and was dry with burnt crispy bacon. Service was subpar, with only one person working who greeted me with a smile, took my order quickly, and informed me that it would be about 15 minutes. It seemed like only one out of the three employees was actually working.
The food at this restaurant is average at best and not worth the risk of getting sick. It's better to keep driving and go to The Leaf instead.
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In a small town, you shouldn't expect much, but unfortunately, this restaurant didn't meet expectations. The chicken balls had no meat in them, the spring rolls tasted stale and reheated, and the ginger beef was hard, rubbery, and lacked flavor. I only gave it 2 stars because my company paid for the food.
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