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Contribuisci feedbackEating is based on rustic German farmer dishes and very high-natured. it is a great experience to try and try many different things. the personal is friendly and attentive, the service is fast. try to reserve something in advance, as the restaurant is often booked due to frequent business events in the evening.
Eating is based on rustic German farmer dishes and poshed-up a lot. it is a great experience to taste and try many different things. the personal is friendly and attentive, the service is fast. try to make a reservation a little before,...because of frequent business events, the restaurant tends, fully booked in the evenings.
Transparent menu,Eating very delicious,big wine card,all nicely arranged,very nice staff and competent
We were able to reach this picturesque restaurant in the monastery complex. in the cellar arch we found a place. service and eating were excellent, except that the wild boar ragout we ordered was out and my rumpsteak ordered as replacement was fried instead of " medium rare" " well done". thanks to the good meat quality it was not tough, so nevertheless a very good at the kitchen.
We have breakfasted together in the frame of a family celebration, we have got a separate room and were able to eat undisturbed breakfast, even beyond the end (10.30).
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