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Contribuisci feedbackI was in the Neumanns this afternoon. we sat in the shaded backyard and enjoyed the rest. I ate an salad plate, which was made great by the optical. the taste was excellent - very good and plentiful dressing. the service was courtesy and very nice. the map also offers a great lunch offer - great value for money.
Thanks to tipp from Trip-Advisor I landed here. was on the way through a main bike tour and had an overnight stay in haßfurt. the restaurant acts inconspicuous from the outside, but it has a cozy dining room and also a pleasant dining garden. the one looks more provisional, but at the seats for the guests it is nice. I had a seasonal offer bio weideochsenfilet with fried spargel and rosmarinkartoffeln. super meat quality! the spatula was also tasty and really cooked - still slightly crisp. to the dessert, it was a pimples with vanilleeis. very tasty, the apple hot and with exactly the right point, the juicy coat crisp, but not dry. the quality was definitely right. I found the price appropriate. the operation showed itself service-oriented and drew attention to a possible waiting time, for example from itself. all in all a very pleasant evening away from the average dinner that you otherwise get offered.
We were on Easter Monday with 6 people in the Neumanns for lunch, and unfortunately our joy was suddenly distorted, as the table we reserved was still occupied. we were asked to wait what is not a problem in itself, a waiting period of about 30 minutes was but definitiw too long. there is also no free champagne as compensation, which was a nice gesture. I don't want to subvert anything, but we had the impression that the restaurant on this party was somewhat overlaid.Our lunch came for it all the faster and was on the table in a more emotional record time. However, it was inattentive that the main dishes were served, even before we finished the appetizer properly. that's better!I'd see over all this, I could call it "very good". but it wasn't. I'd say okay to good. not bad, qualitatiw and quantitatiw in the green area. but not "very good". without whistling, unspectacularly seasoned, nothing special.But I can easily imagine going to eat there again, no question.
Have been there many times.And have always been very friendly. products from the region.Hatten among other things a valentine menu which was priceless6 courses from the very finest.Even Sunday afternoon lunch Top!Nurther to recommend. ⭐ ⭐ ⭐ ⭐ ⭐ ⭐ no ⭐ ⭐ ⭐ ⭐ ⭐ ⭐ ⭐ ⭐ ⭐ no ⭐ no ⭐ no ⭐ no ⭐ ⭐ no ⭐ ⭐ ⭐ ⭐ ⭐ no ⭐ no ⭐ no ⭐ no ⭐ ⭐ ⭐ ⭐ ⭐ ⭐ ⭐ no ⭐ ⭐ no ⭐ no no no ⭐ ⭐ no no no no no no ⭐ ⭐ no no no no no no ⭐ ⭐ no no no no no ⭐ no no no no no ⭐ ⭐ no no no no no ⭐ ⭐ ⭐ ⭐ ⭐ ⭐ no ⭐ no no no no no no no no no no no no no no no no ⭐ ⭐ no ⭐ ⭐
Nicely decorated dining room, delicious food variety, both Italian dishes, good steaks and German dishes available.Nett staff.Opening times are not even so good, as only open on Thursday and Friday evening, otherwise only for lunch. It is often used for business lunches.
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