Azzurro Pizzéria&Étterem Hatvan - Recensioni

was a bit , he was a very long time, but the love of the cellar was born

carbonara: the most popular meat cut into the cheese, not closed by the original carbonara, made of cheap shop powder. Roston salmon with green salad: the salmo...

I ordered a broth for two persons, but the fragility hof could feel vefes and disturbed the juice. I couldn’t have hof rub, too old was aid many times boiled? I...

We were waiting for 4 hours at the past. We have a new shop for you. We have a lot of time to get to know. If you have any questions, please feel free to contac...

I was very udvariable cellar úf I could have a cold beer in this warm I studied it in the beer of the tribe guest me was denied by a unusual men's cellar with h...