Felsenstor - Hauenstein (Pfalz)

On our tour through the Dahner Rockland we passed the Hotel Felsentor. We also had this hotel on the internet nice homepage! looking for accommodation. It was just the best coffee time, so braking, parking in front of the hotel and walking in. A young man at the reception welcomed us kindly and gave us the way to the left in the “Crämerladen mit Omas Küche”. Magnificent! Not like a hip modern store, just like it's everywhere. The restaurant on the right is still closed, but also looks very welcoming. The tables already covered cleanly. The time seems to have stayed in the crämerladen around the turn of the century. Omas flower gold rim dishes, collecting cups, table silver, lace tops, the appropriate furniture including kitchen cabinet and stove are not missing. We take place on the window with wooden bench and thick pillows. The cafe card is out and you will learn something next door. For example, you can buy the dishes, cutlery, jams, sausage etc. in the store. We are allowed to slew in peace and the Lord in service is right back. My husband decides for the wind bag to € 3,80. According to map filled with cherries and cream. It follows that today there are fresh strawberries on request. So then: Please with fresh strawberries. A box of coffee, € 4.20. I'm not hungry yet, I don't have to drive. So for me a glass of very good dry Grauburgunder on recommendation of the employee to € 3,80 0,25 l. A dream of wind bag is served. Freshly filled, the firedough loose, airy. Indoor strawberries and cream. The boss is not only cook, but also learned confectioner. No doubt. My husband said that this was certainly the best wind bag he was ever allowed to enjoy... and there were many : . There is a lot to discover with the many antiques in Omas Stube. In Omas kitchen there are regional and almost forgotten. On the map: Grumbeerpannekiechl, Griesknepp, Gäälrieweschdambes, Majorangrumbeere, Sauerbroode, Läwwerknepp... You may even wish with a pre-registration. Salads, rustic Saumagen was awarded 2 x on an international Saumagen competition and soups are not missing. The menu of the restaurant is more upscale, ingenious and interchangeable and can be seen. Outside there is a beautiful beer garden. We were very friendly. The boss also greeted briefly and cordially. We remember the rock gate!

On our tour through the Dahner Rockland we went through the Hotel Felsentor. We also had this hotel on the internet nice homepage! looking for accommodation. It was just the best coffee time, so braking, parking in front of the hotel and walking. A young man at the reception welcomed us friendly and gave us the way to the left in the “Crämerladen mit Omas Küche”. Great! Not like a hip modern business as it is everywhere. The restaurant on the right is still closed, but also looks very welcoming. The tables were already clean. Time seems to have stayed in the crämerladen around the turn of the century. Omas flower gold edge dishes, collecting cups, table silver, lace plates, the corresponding furniture including kitchen cabinet and stove are not missing. We find on the window with wooden bench and thick pillows. The café card is out and you'll learn something next door. For example, you can buy the dishes, cutlery, jams, sausage etc. in the store. We can sleep in peace and the Lord in service is right back. My husband decides for the wind bag to € 3,80. After the map filled with cherries and cream. It follows that there are fresh strawberries on request today. So then: Please with fresh strawberries. A box of coffee, €4.20. I'm not hungry yet, I don't have to drive. So for me a glass very good dry Grauburgunder on recommendation of the employee to € 3,80 0,25 l. A dream of the wind bag is served. Freshly filled, the baked dough loose, airy. Covered strawberries and cream. The boss is not only cook, but also learned confectioner. No doubt. My husband said this was certainly the best wind bag he could ever enjoy... and there were many: . There is a lot to discover with the many antiques in Grandma's room. In Grandma's kitchen there are regional and almost forgotten. On the map: Grumbeerpannekiechl, Griesknepp, Gäälrieweschdambes, Majorangrumbeere, Sauerbroode, Läwwerknepp... You can even wish with a pre-registration. Salads, rustic Saumagen received 2 x on an international Saumagen competition and soups are not missing. The menu of the restaurant is more sophisticated, ingenious and interchangeable and can be seen. Outside there is a beautiful beer garden. We were very friendly. The boss also welcomed briefly and cordially. We remember the rock gate!

On our tour through the Dahner Felsenland we passed the Hotel Felsentor. We also had this hotel on the internet nice homepage! looking for accommodation. It was just the best coffee time, so braking, parking in front of the hotel and walking. A young man at the reception welcomed us friendly and showed us the way to the left in the “Crämerladen mit Omas Küche”. Great! Not like a modern hip shop, just like everywhere. The restaurant on the right is still closed, but also looks very welcoming. The tables were already clean. Time seems to have stayed in the crämerladen around the turn of the century. Omas flower gold edge dishes, collecting cups, table silver, lace plates, the corresponding furniture including kitchen cabinet and stove not, of course missing. We find on the window with wooden bench and thick pillows. The café card is out and you will learn something next door. For example, you can buy the dishes, cutlery, jams, sausage etc. in the store. We can sleep in peace and the Lord in service is right back. My husband decides for the wind bag to € 3,80. After the map filled with cherries and cream. It follows that there are fresh strawberries on request today. So then: Please with fresh strawberries. A box of coffee, €4.20. I'm not hungry yet, I don't have to drive. So for me a glass very good dry Grauburgunder on recommendation of the employee to € 3,80 0,25 l. A dream of the wind bag is served. Freshly filled, the baked dough loose, airy. Covered strawberries and cream. The boss is not only cook, but also learned confectioner. No doubt. My husband said this was certainly the best wind bag he could ever enjoy... and there were many: . There is a lot to discover with the many antiques in Grandma's room. In Grandma's kitchen there are regional and almost forgotten. On the map: Grumbeerpannekiechl, Griesknepp, Gäälrieweschdambes, Majorangrumbeere, Sauerbroode, Läwwerknepp... You can even wish with a pre-registration. Salads, rustic Saumagen received 2 x on an international Saumagen competition and soups are not missing. The menu of the restaurant is elevated, ingenious and interchangeable and can be seen. Outside there is a beautiful beer garden. We were very friendly. The boss also welcomed briefly and cordially. We remember the rock gate!