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Contribuisci feedbackWe came by hazard and We had the “suggestions of the day” (main course and dessert). All very good. Staff was friendly and professional.
I've been dreaming of that raclette for years, and it was the best I ever had ! This restaurant managed to keep that characteristic simplicity of Savoie combined with elegance and gastronomy. I felt very welcomed by Murielle and Laurent, the chef, and the deserts were just amazing ! I recommend it very much if you go to Les Saisies !
Excellent restaurant, very good food with nice atmosphere. The lamp chopped that we took were one of the best we ever had. Wasn't cheap but very recommended.
My husband, my brother and I, having been recommended La Table de Laurent Les Arcades by some friends who have a chalet in Les Saisies went for dinner on a Saturday night. Whilst we all 'only ' had Pierrade (one of our favourites and a first for my brother), it was really good (worth noting that if you want pierrade you do need to book it before 4pm on the day you are hoping to dine at Les Arcades) and I especially liked the switch of veal for the chicken which is most commonly found on the pierrades in the area. The accompanying sauces were divine, a cepes mushroom sauce, a red wine jus (both of which we ordered more of), a garlic and herb mayonnaise and a regular mayonnaise and all this served alongside really wonderful gratin dauphinoise, french fries and salad. Tomas our waiter was brilliant efficient, knowledgeable and friendly without being overly intrusive he really helped to make the evening even more enjoyable. I highly recommend this restaurant and we will absolutely return on our next visit to Les Saisies.
We ordered a tartifillette and a shared meat dish. The food was very tasty though the shared meat for two included eight very small entrecôtes and cost 34 euros per person. The meat was very soft and tasty though the quantity was not relative to the price. The tartifillette was nice.