Auberge de la Praille Restaurant

In the middle of the Jura Mountains is this beautiful Auberge (Hostel). While I was NOT a guest of the hostel room upstairs, my family was and I kicked her for dinner every night. The food is pretty good... we had chickens with rice; the other two nights, we had boiled fish with vegetables or potatoes. The salads were served with every dinner. Portions abundant. They also had Lyonnaise potatoes or Lyonnaise macaroni noodles; melted cheese was either crushed potatoes or noodles, and the creamy sauce was buttery and delicious. The bar serves cocktails and beer, and the prices (2.80 euros) for a beer was amazing! Meals are served in family style. It's not fancy Cordon bleu, it's good house style cookery. For Americans and English-speaking people: You speak French, so be ready. One person requested to prepare the food for special order, and they kept it. There is also a lot of land atmosphere here, as the nearby micro-ski resort is probably ideal for young families on a budget. Recommended. (If you like white-smooth waiters on elaborate tablecloths, etc., this is NOT the place. It is clean, good food... and it will satisfy the mainstream of people.

Repas pris en terrasse.Très bon accueil et très bonne cuisine Très bon qualité prix.A recommander .Très beau cadre

Dans un cadre Magnifique ! en terrasse (vue la saison ...) repas excellent et bien présenté ! de l'entrée au dessert ! Régal ! l'accueil sympa et agréable et le service " soigné" et Pro !Donc en résumé : régal des papilles , des yeux !Dans la continuité ! avis identique sur l'ensemble de l'année .

Accueil sympathique dans ce restaurant d'altitude, la cuisine est excellente. On passé une bonne soirée, et le service d'Amandine - avec le sourire - est impeccable !

Des idées originales et une cuisine très savoureuse. Les chanterelles en entrée, vraiment excellent.Servis par une personne charmente. Ce restaurant en forêt est à conseiller vivement.