Outback Steakhouse - Henderson

I ordered the meerroten ahi tuna and fried coconut wars and they were not bad. big portions and I didn't get any stomach pain. I thought the orange jam dip sauce was interesting. food: 5/5

Tons food only not super high quality food. Feel a little fat, drink extra, which seems a little strange when it is so cheap to give people alcohol-free drinks. overall the service was easy to order and the cost is only decent for fill-you-up food. I only recommend focusing on a kind of food, rather than eating italian, mexican and chinese all mixed. I'll feel you sick. it seems clean enough, but against the end of the night when we went, they didn't seem much about wipe off the buffet and makes it look neat. not dirty, but also not super clean.

I seldom ordered the rib eye medium together with coconut shells with potato frits as a side. friends were okay, everything else was a total mistake. steak was not cooked medium rarely, as I requested. steak, garnel, kartoffels were not seasoned at all. very bland. it is very obvious that the chefs here inexperienced have no idea what they are doing.

Was not so long in an outback. we had to come by for Sunday. she came at 12 o'clock and sat right away. our waitress theresa came to welcome us immediately. She's great. great recommendations that were simply enough for us to enjoy. ribeye kokosnuss garnelen fries wedge salat wobble, but not the full portion. and of course brot and butter first came out with our drinks. love theresa’s setting and service. this will definitely stop our regular ones.

Just let the restaurant and I just wanted to give a shout-out to Justin who was our waiter. He did a fantastic job. He was very friendly and overall amazing. Thank you sir.