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Contribuisci feedbackA very traditional Austrian restaurant with good food and friendly staff. Feels a bit like a step back into time, but not being dropped off. Can recommend the Scnitzels.
My husband and I were looking for a restaurant. We sat here quickly. We had the pig with bread dumplings and carvings. The food was good, and the staff was friendly.
Fresh and varied traditional food, lots of pork, which I do not enjoy as a vegetarian, so in search of something else and also found here, but my family members ate the huge Wiener Schnitzel: very fast service, even if almost the restaurant was full of the guests. We would visit the restaurant again
The kitchen is open till 8pm. The service was excellent, the waiter spoke English very well. The meals were delicious.
We had lunch here. The food was good not to write at home and the service was good when a bit of wood. To accompany our pasta bowl, I asked for some parmesan and received more immediately two tablespoons of it, rubbed and served... in a tiny bowl. When the bill arrived, there was an additional fee of €2,50 for “Sauce”, which I was informed on courtesy request for the said cheese. Maybe I've been lucky all these years, but I never had to cough up a sum for a so-called dressing. I think the payment of 20 or 50 cents for butter is acceptable, although a bit on the tingling side, although this is quite common in Austria. But that was, I felt an unfriendly charge, so I told them so, without answer. Anyway, I was relieved at the end that I had not asked for a glass of water or a piece of bread or some milk for the coffee or even an extra fork, because sometimes you were really inappropriate from grace and, I can say greedy restaurant management.