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Contribuisci feedbackOur meal was fantastic. We started with a caprese salad and enjoyed the pillows in Bolognese sauce for dinner, accompanied by a nice red wine. For dessert, we indulged in creme brulee and a baby tiramisu, along with coffee.
Absolutely fantastic food and service! If you're a fan of calamari, you must try it here. The outside is delightfully crispy, while the calamari itself is wonderfully tender. The garlic cream sauce is incredibly tasty as well.
Consistent and reliable! Every time we dine at this restaurant, we are always treated to delicious food and friendly, prompt service. On this occasion, we visited with a large group of friends, and everyone loved their meal. I'm so glad it's close to home!
Trevor, the food and the location; imbue a five star energy and taste into this fine establishment. Lobster ravioli, Trevor’s way, sun with sirloin tips. Remember, the food and vibe are good for late night dates and romantic dinners with friends. I would even dine in solo because of the great service and staff.
Homey local Italian spot with large portions. Came here in a group of four on a Friday around 7:30 and waited about 15-20 min to get a table. Metered street parking only (no private parking). Indoor dining only. Credit cards accepted. Two gender neutral restrooms available behind the hostess stand. They can accommodate large groups. Kid-friendly. They give you complimentary bread with olive oil and basalmic vinegar. I got the chicken Parmesan Hermosa which was huge, and made for great leftovers the following day for lunch. The shrimp gnocchi is also a good call if you like creamy white sauces. For those who are pickier, you can opt to customize your own pasta. The tiramisu “for two” can easily feed four people and is a good dessert option. Overall, for a spot that’s close to the pier but still with a local flair, this is the right call.
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