Immagini
ContribuisciRecensioni
Contribuisci feedbackThe pizza is quite good. I wouldn't classify it as traditional Neapolitan, but I can see the direction they're taking. As others have mentioned, the center of the pizza tends to be oily and lacks a solid structure. However, the crust, sauce, and unique topping combinations are impressive. The desserts and craft beer are also excellent. Overall, I believe the dessert, ambiance, and friendly service make up for the pizza, which is just average.
Fantastic spot! The pizza is outstanding. It's a great place to catch the game too.
I live in Hermosa, and I'm definitely coming back to this place. I tried the Pizza Rossa, which has just cheese and red sauce, to really get a sense of the flavors. The crust could have had a bit more chewiness, but it was still very tasty. The sauce is incredibly simple yet fresh, and it might be my favorite part of the pizza. The cheese was delicious, and the pizza was cooked to perfection. Just be careful with the first bite because it gets hot! I'm really looking forward to trying more dishes here.
Best Neapolitan pizza I had in the South Bay. I could leave, but there are also stylish, clean interiors, friendly service and some craft beer to boot on ****. We'll be back again and again. The same applies to Redondo Beach.
This place is exceptionally fantastic. Closest thing I have had to a true Italian pizza in the states. Food is great, service is fantastic, Five Stars New Fav Pizza in LA (took the time to write this review because it's really that good)
Menu completo
Ulteriori informazioni
Collegamento al menu tramite codice QR
