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Contribuisci feedbackI ate on the restaurant that in boulevard colosio (other location) I went on a Saturday by midday with my family and it was not packed. it seems that this is a very famous place in the city. they can make reservations if they don't. want to wait for a table. the service was amazing. our server manuel was super efficient. he made great recommendations and could describe the plates before I order them. I've got seven. I really recommend that. my father has pescado zarandeado . it was very good. also the shrimp tacos are good. they should try out the delicious Gringa drink or the strawberry limonade, as it is made with real lemons and strawberries. I've got chicoflan and cheesecake for dessert. that was amazing. they have tvs to watch sport and beer.
They do not really expect the best service retention and customers oriented in hermosillo, it is surprising to find a place with good seafood and great service. there are many people who serve that eat is fresh, really well cooked and with a cold. beer on a hot summer is the best, this is a total recommended place. go there feel corrupt, not cheap, but it is worth it.
Probé la tostada coque (de moda) y de alta calidad, el marisco muy fresco y bien preparado, además de unas exquisitas quesadillas de camarón. El lugar es agradable.
Fisicamente muy ad hoc al concepto marisquero... En sabor se defiende pero hay mejores en competencia directa
Todos comimos muy rico. Solo a las albóndigas de camarón me quedaron a deber. Pero en general delicioso