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Contribuisci feedbackMy wife and I decided to give this place a try. We ordered the meat sampler meals, and the portions were generous. The fries were delicious. We appreciated that the sauce was served on the side, rather than overwhelming the meat. The outdoor seating is lovely, and the interior decor is quite nice as well.
The meats were well-seasoned, and the table offered a selection of six delicious BBQ sauces.
The smoked brisket and other meats were incredibly tender. I really enjoyed the pulled pork and the accompanying corn cake. The restaurant has a traditional American vibe and features a lovely outdoor garden. The beer could be fresher, but overall, I would definitely return to this place when I'm in town.
I very much appreciate the awareness and sensitivity to allergens here.They were able to do no salt fresh cut fries for me! Yes!!!!My friend is gluten intolerant and has random intense reactions when he goes out at times, so he asked if cross contamination could be minimized, and all the young staff here didn't bat an eye at ensuring they all knew to treat his gluten intolerance seriously and treated his request respectfully.Am very impressed that all diners are welcome here. This isn't a typical BBQ restaurant! US Army Veteran who has eaten here many times during events for veterans' organizations
Simple, direct, very tasty BBQ. From the basics to the exotic, ribs to turkey, it is all good.
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