Daiichi Ramen - Hilo

Dining at Daiichi is truly a delicious experience! The servers are incredibly helpful in guiding customers through the vegetarian/vegan options on the menu. They are knowledgeable about their ingredients and the impact of animal products on the environment. The service at Daiichi is quick and attentive, and the portion sizes are generous. The dishes are all incredibly tasty, with fresh desserts and tables stocked with condiments like hot oil, dried garlic, and soy sauce. Daiichi is a fantastic spot to enjoy a satisfying vegetarian meal with friends.

The food at Daiichi is incredibly tasty! The staff are very helpful in guiding vegetarians/vegans through the menu. They are knowledgeable about what ingredients are vegan and are conscious of avoiding animal products. The service at this restaurant is quick and attentive. The portions are generous and the noodles are all delicious. The vegetables are fresh and the tables are stocked with extras like hot oil, dried garlic, and soy sauce. Daiichi is the perfect spot to enjoy a satisfying vegetarian meal with friends.

There are many choices of noodle soups available at this restaurant.

When I inquired about vegan options, they marked each one with a green pen. Despite specifying that I am vegan and do not want fish, the wakame ramen I ordered appeared to contain fish cake. Although they were polite in remaking the dish, it raised concerns about the authenticity of other vegan options. The ramen broth lacked complexity and while it tasted vegan, it was unexciting. There are better ramen choices available in Hilo. (Updated from previous review on December 27, 2023)

Upon mentioning we were vegan, they promptly provided us with a color-coded menu featuring numerous plant-based options. I opted for the kimchi ramen with tofu, and it was delicious. The service was both friendly and efficient. In addition to ramen, they offered fried rice and noodle dishes. The restaurant appeared to cater mainly to locals and had minimalistic décor.