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Contribuisci feedbackAfter choosing the quick option of dinner yesterday and also just passing this pizzeria, I thought, okidoki, good idea. The good idea left me after I saw the salad. A little iceberg salad, supple 8 thin slices of cucumber I believe 6 quartered tomatoes plus eggs. The cheese in abundance, some small hammocks, big onion rings and the whole soaked in a greasy majoose or whatever that should be. The frutti di brand was found, and my pizza was also sparsely documented. To get 26 euros is absolutely not justified in my eyes. I remain loyal to my pizzeria in Langenhain, who know how it is. Sometimes I miss this arrogance of the owner.
Super delicious food, large portions and super friendly service. Definitely our favorite Italian.
Spaghetti Aglio e Olio ordered and we got spaghetti with a sauce of tomatoes and oil and the whole was then also baked with cheese. Never seen spaghetti Aglio e Olio with cheese baked. It doesn't belong like that. Pizza was quite okay, but in Hofheim there was much better. Ordered spaghetti aglio e olio and we got spaghetti with a sauce made of tomatoes and oil and the whole thing was baked with cheese. Never seen spaghetti aglio e olio baked with cheese. That's not really how it should be. Pizza was okay, but there are much better ones in Hofheim.
All Italy is ashamed: The pizza is a groundless unharmed. Ready. Canned vegetables. Mozzarella?! What's that? Is it really so hard for 9 euros to offer a pizza that tastes like pizza? I don't want to start from the pizza rolls. An absolute provocation! Where the good reviews come here is obvious!! !
For years the best pizzas and salads in the area. Very friendly team and loving ambience, even if it is called a snack. If he had a big guest room, we would always come to dinner and chat. Only when he is on vacation we are sad ; . Thank you Francesco for the delicious food all the years and the excellent salad sauces of your wife.