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Contribuisci feedbackQuite and good and above average on all fronts. We sat at the bar and I ordered the veggie egg-rolls which were superb and the kimchi fried rice with tofu as overall vegetarian options were limited. My friend ordered a chicken dish which appeared average as well.Overall a good/ solid spot with potential but might try the rest of restaurants in the area before returning.
Located in the city center, the interior of the restaurant is clean. However, the food price seems to be about 30% more expensive. The rice noodles were a little sticky and the broth lacked deep flavor. There were too few bean sprouts and onions and the broth was a bit too salty for Koreans. It already contains cilantro, so people who can't eat cilantro will be in trouble.
Delicious variety of Asian fare. Cool, modern vibes. Slowish svc but worth taking a moment to slow down.Parking: 8th Street parking is challenging, but go around the block to the 9th street garage you can enter shops from a clean, safe back alley.
We waited a few minutes to be seated. Waited 20 minutes to be greeted at our table. Food came out 20 minutes later. The spring rolls were slimy, nothing like I’ve ever experienced before and never will again. My Szechuan Chicken looked awesome but had no taste and certainly no spice. We tracked down someone else for a box and check. I will be taking my chicken home to add sauce and spice on it. The original server did her first in on us as we were leaving the table and asked us if we needed anything as we were clearly leaving. What?! ? It took 1 hour 20 minutes from walking in to leaving. The bill was $60 for 3 people and no drinks. We won’t be back.
Terribly slow service. I think our server might still be on her
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