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Contribuisci feedbackPros: Frickles were really good. I liked the sweet potato frits and diving sauce. The staff was friendly and got everything right. Cons: My burger was well overcooked and dry. When I was finished eating, it took a little too long to get my bill, but I understand because my waitress was in training and overall she did a good job. I'm on a budget this week, otherwise I would have ordered the main rib or the steak, as they looked good. I still recommend trying this place and I will probably come back in the city next time.
Really nice restaurant... decor, spacious and the food is amazingly delicious...and good size shares.. Server, attentive and friendly. Huge menu... so many good choices. Quality restaurant.
It is better to set up reservations online. The chicken was so tender and juicy!! The potato masher we perfect L
I ordered the "Cattle Baron" and let me tell you. It was. AMAZING! Personally, I'm not a big fan of Steak, but I would eat this steak every day if I could. Especially with the butter, oh my God, the Sirloin was so good with the garlic butter. I also ordered the Maple Pecan Mashed Sweet Potatoes, the Thick-cut Stake Fries and the Chocolate Lava Cake. The mashed potatoes actually tasted like pumpkin, which was quite surprising I dare to say (it was still good, but definitely a recommendation if you did not like sweet potatoes so much. The frits were also delicious and high quality. The chocolate lava cake itself was fine, I had expected it to spill on the inside (but I did it in the refrigerator for 5 minutes because it was quite hot in the room, and I did not want the outside of the cake to melt. But with ice cream and nuts to cake. It was absolutely delicious. If I could give more than 5 stars, I would. The meal was an absolute pleasure. 10/5, will definitely order again there.
This restaurant will always hold a fond place in my heart. I've gone since I was a kid and I have so many happy memories here. The food is amazing, the service is excellent and I always leave full and happy! Quick tip: you have to try dipping the horsey bread in the chicken corn chowder. Even the bread in the ranch is really good too. Highly recommend!