Ballestanea - Hondarribia

Excellent place to eat or eat for a good price. quality and home products. the service is quite better, somewhat undressed and did not want to pull the incoming(patatas) and main at the same time. improving the service, this site would deserve the

In one place there are different atmospheres, picnic dining, terrace and restaurant and the best of all is on the second floor, they have a bar that you would never think of finding on this site, decorated with ancient objects, super good music and delicious cocktails. the excellent food and not to say of the attention of the waiters and of lover, they are to make the customer feel very well.

A spectacular place where gastronomy, the good atmosphere, the waiters, the owners make you feel like family. they have a chilout place to have you something both before or after eating or dinner, then the dinner has been wonderful in good atmosphere and always very well served by the waiters and owners. I recommend the tataki.

A privileged place, a great deal and excellent food. highly recommended

We went to eat a Sunday and asked for a couple of croquettes that are the best we have ever tried. the octopus sins a little bit of little done and little added, although it is of good quality. The turn of the txuleta came, we asked for it little made and as they take it out in a hot stone, the first one of them was completely done, and we asked to change it. the second of them was perfect but the texture was really hard. We notified it and with all the kindness we were withdrawn by commenting that they were testing new suppliers and that they appreciated our opinion. We were recommended by the film outside of a letter and following the advice, although they told us that we had to ask for the same both, since they were large pieces. We were served with a huge turbo, for people quietly, above all, having eaten incoming. I was very good, but of course, the point is that they paid him a weight. We couldn't see this information in a letter as it was a verbal suggestion and ended up paying for a meal of any Sunday without sinning excesses: croquettes, cider to drink, a serving of octopus, the rodaballo and a dessert almond. We have to monitor the recommendations regarding rations because it was a real sablazo. Just for the shooter. I have to say that attention and treatment were at all times excellent.