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Contribuisci feedbackThis place already visited 3 times. That was the worst in this place. Lined by sweat stinking waiters, no menu available. If we finally get the menu, the order has placed very quickly. Ordered some aperitif until our steaks come. We were sitting next to the grill and no meat was cooking over there, no cook in the kitchen. Aperitif finished, ordered bottle of wine and jug water did not come to table-diner. After more than 45 minutes waiting time we asked how long we will wait for our order. We said it's coming in two minutes. And yes, our steaks were on the table in less than 2 minutes!!! Stone cold meat, sauce and sautéed vegetables (menu says salad) did not get raw meat medium hard as I ordered. With plates on the table still waiting for the bowl of the french french fryers, came cold and no ordered wine on the table. Was a desert, but very average. Terrible service. It's a joke, we'll never come back
Here just around lunch with a working mate stopped. Nice restaurant. Staff polite. I didn't feel hungry, so decided to drink Cola Light(s). The colleague had the Foie Gras and Carbonnade he had enjoyed.
I have been attending this restaurant for a short time already through my trips to the region. happy to see that the quality of service and freshness of products is always on the brink no matter the season. on the menu this day: in fine pie entry of red and flat turbot net with asparagus!!! 1l of fine perrier bubbles by the heat of the day was not too much. I once again have a good time and left the belly well filled for the rest of the day. all for 32,00!!! good continuation to them !!!!
Eat very good fun alone flat lack of staff at very long service waiting to eat
The staff is listening to the meal was of very good quality the ham rag of excellent country unlike some comments seen on this site nothing to say except that we will certainly return there