O Bout du Quai - Honfleur

Very disappointed The dishes do not taste. The frieze of the complete cake are frades The wing of raie is really a horror we ask what we eat Moreover, the waitress does not know how to use the ticket cards to restore it to a higher amount of 19€ and tells you with an intelligent smile that it does not pass This smile moves

I'm surprised at these negative opinions. I found the affordable price 14€90 flat entry. Very good mussels with a good taste. Bemol for fries that are not extra. Bigorneaux in: a delight! The service is very warm!

A real nightmare, to avoid at all costs... we were very disappointed with the quality of the dishes served, however, the staff is polite and helpful

Nothing to say about the reception. Regarding the food that can be eaten, I remain dubitative, the entrance (fish shining on toast and salad was correct even if the bread that served to make the toast was originally toasted bread.... I'm not saying anything about it, a lot of restaurants do it, it goes on... The dessert crêpe was also correct (salted butter caramel . On the other hand, the fries were simply... I could not qualify this dish. That I still forced myself to eat because I was really hungry after having jumped a meal at noon, but sincerely eating mussels of so low quality on the seaside, it's the whipping of. All the characteristics of the low quality mussels: leave in slabs, small, tasteless fade flesh and were for some delivered with some sand grains really pleasant under the tooth!... The fries as to them were up to the mussels... Tasteless, made with low-quality potato. Really the entrance to the metro line. The worst part is that I thought I'd give my opinion to the boss, I expected for that to ask myself how it happened, when I was taking the dish, or at least when I was paying... But there was nothing, I was just told the price and asked if I wanted a record. I've been eating 9 times a week at the restaurant for a year and a half, it's very clearly the first time I'm not asked how the meal happened. Clearly, the boss probably doesn't care about the quality of what he serves, an extra tourist trap. To tell you, it's also the first time I take the time to post a negative opinion, usually I only take the time to post a notice when it's very positive... To avoid for me, for a seaside restaurant serving this quality of dishes is shameful.

I don't advise, everything is frozen, not good and expensive. To avoid.