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Contribuisci feedbackThis is hands down the best pizza I've had in Hawaii and ranks among the best I've ever tasted. It could easily compete with many pizzerias in Boston and even New York. I tried the large bacon, mushroom, and pepper pizza, and it was absolutely amazing!
This has become my new favorite pizza spot. The pizzas are large, delicious, and surprisingly affordable. The sauce strikes the perfect balance—not too heavy, sour, or salty. It’s simply delightful, and the crust is light and crispy on the bottom. The only downside is that the restaurant can get quite warm, almost like a sauna, so be prepared for that if you decide to dine in!
Small pizza place with a homey college town restaurant ambience. Love the arcade game and punch strength tester on one corner as well as the eclectic decor rooting for the home team. We always make it a point to visit each time we're in Hawaii. Pizzas are gigantic (don't worry you can order per slice) with very delicious and generous toppings. Crust is crunchy, just the way I like it. And you can have your way with the condiments, from crushed oregano and basil to powdered garlic and chili flakes. Tabasco, too (very important). Will definitely come back again and again.
Currently (December 2020) only does whole pies. No slices. So sad. Hope this coronavirus goes away soon. We need to support our independent pizzerias !
Amazing pizza that goes beyond just Hawaiian flavors! I'm accustomed to East Coast pizza, and during the pandemic, they've been offering only whole pizzas, which are on the pricier side. However, they are definitely worth it—one pizza is more than enough to satisfy me three times, and I'm not exactly a lightweight!
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