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Contribuisci feedbackOrdered the Sauteed Beef Tenderloin, it was not tenderloin, over half gristle and connective tissue. The bit of meat that was in it was really tough. Prices were 30% higher than advertised, but with inflation, it was understandable. That pic is about half of the connective tissue in the dish, threw away the other half before thinking of posting this. The spicy shrimp was good.
This restaurant serves the ultimate comfort food. The fishball noodles soup is the best I've ever had, much better than what you can find in Hong Kong now.
We had mint chicken cake noodles and water spinach incredible!
The food at this restaurant is absolutely delicious, authentic, and freshly prepared at home! The owners were incredibly friendly - the wife took our order while the husband was busy cooking in the kitchen. We found out that they have been running the restaurant for over 50 years, and we even met a couple who have been dining here since they were teenagers. I would highly recommend this place!
The fried noodles and garnel and they were both very good. I had never fried nudel, it had an interesting texture. the gay that came with him was crispy and tasty. the garnels were thick and plump and you could put it on the bowl. the garnels here are miles better than that of giovannis food truck.
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