Outback Steakhouse - Honolulu

This restaurant has a great vibe, and my experience was fantastic. The service was outstanding, and I would definitely return just for that. The staff was incredibly generous, and the dishes were expertly cooked and beautifully presented. The cocktails were also impressive, priced at just $5 each. The atmosphere is laid-back and tranquil, making it a wonderful spot for families. Overall, it’s a beautiful place to dine.

Honestly, it was fantastic. Everything we tried during our visit was a huge success and incredibly delicious. While it is more expensive than most Outbacks in the U.S., the location makes it worthwhile. It’s worth every penny!

Located in Waikiki, this restaurant offers validated parking in the connected garage of the Ilikai, making it just $5 for up to four hours. Tonight, I tried some exciting new limited-time menu items, and I really think they should consider keeping them all on the regular menu. The Aussie Bloom Tops take their signature Bloomin' Onion and Cheese Fries to the next level by adding tender bites of middle cut Sirloin. The Outback Great Barrier Reef Combo features a crab cake that could easily rival those found in top East Coast restaurants. And for dessert, the six-layer chocolate cake is an indulgent delight. Don't miss the Aussie Sparkler, a stunning seasonal cocktail that beautifully blends Grey Goose, St-Germain, and Prosecco.

Due to the social distancing rules we were taken out and returned to our hotel room. The staff at the door was friendly and took our order quickly. We waited outside for about 10 minutes and then the order was ready. We ordered the steak cheese dip and a chicken finger dinner that came with 2 pages. We have fries and a salad. They contained the Outbacl bread and butter. The food was hot and utensils were included (also ketchup for the frits). Good food and we're going back.

Our server was great and the food was delicious. They validate parking in the structure.