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Contribuisci feedbackI had a terrible experience at this restaurant and would not recommend it for families. They refused to serve food in the dining area citing a lack of resources. I even asked if I could serve myself, but both the cashiers and waiters were very rude in their responses. The worst part was that there seemed to be no one in charge to address the situation. I tried to contact the owners to share my feedback, but the cashier claimed to be the owner. If they are struggling with resources, they should consider putting up a closed sign. It may also be helpful for a regulatory agency to review the quality of their food if they are unable to provide good service. This experience made me question if they truly prioritize the quality of their food.
There is no correct answer and service that we went with the family for a / c-Saal the staff reorganized
Together with my sisters and family, I visited Nalapka for breakfast on the way to Kaiwara Kotilingeshwar Chikka Tirupati limed Agarahara. All articles of breakfast was a hit and surprisingly Ragi Rotti ordered every body except me for digestive reason. The staff was very... helpful utensils were perfectly clean atmosphere was perfect on the second floor. If I visit India next, I will go to breakfast with my family. Hosakote, you have my best rating. Bhagavan Singh Ontario Canada
Good good breakfast and taste good, we had pineapple dosa. For dinner it seems that the hotel is beautiful food, but regular of North and South Indian Verities.
Visited this vegetarian restaurant a little after 3pm, when thei thali meals were over, but were still offering Chinese and North Indian dishes. Generally I prefer not to have Chinese in Udupi restaurants, but since I was not keen on North Indian, preferred to have...Chinese. So the order was Gobi Manchurian gravy, Fried rice and Noodles. Of the three, noodles were simply amazing, not over-cooked, and the vegetables in it were fresh and crunchy. Worth going to this place again just for that. Fried rice was fine, nothing to rave about. The Gobi Manchurian had a extra green chillies which did not suit my palette (mouth was on fire and had to drink a lot of water), although my order said clearly that chillies should be kept to the minimum. This restaurant is towards the beginning of the busy market road as you enter Hoskote from the highway. Finding parking space for a four wheeler is a bit difficult as vehicles can be parked along only one side of the road. Service is good and attentive. No ambience in this restaurant. Suitable for quick bites as you go by the highway.