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I visited with a group of seven for restaurant week. The portion sizes were quite large, especially considering the price, and that we enjoyed four courses. How...
leggere di piùIt was good, but not the greatest. The pasta de camarones was a bit too oily and the short rib was a little fattier than what I'd prefer. The doughnuts were gre...
leggere di piùMy fish dish was bland and inadequately portioned; without much flavor, it felt more like an appetizer than a main course. I was quite disappointed. My wife ord...
leggere di piùPerhaps it was just a Monday, but everything felt a bit off during our visit. The meal didn't meet the high standards we'd experienced before. The watermelon sa...
leggere di piùIt was wonderful experience the best seafood place I've been trying with a great atmosphere and amazing atmosphere I will come back for dinner for sure
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leggere di piùMy fish dish lacked flavor and didn’t feel substantial enough to be considered an entrée; it would have worked better as an appetizer if it had been seasoned pr...
leggere di piùMaybe it is because it was a Monday.... Everything seemed a little bit off. The food was not at the high level we have had before. Watermelon Salad tasted like...
leggere di piùWe went there for Houston Restaurant Weeks. The food was generally good. My friend really liked the watermelon salad and the grouper. I had the hanger steak whi...
leggere di piùWe visited Peska for their HRW menu, which was outstanding. The fried oyster appetizer was wonderful and the fried branzino was so interesting to look at and re...
leggere di piùTried it for the first time for Houston Restaurant Weeks and liked it so much, I went back the next day! I love the atmosphere, the service and the food. Such a...
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