Salento Bistrot - Recensioni

This place has the best chai latte in townI figured since I've been there almost a hundred times I should probably leave a review by now.

I've been coming here for years and can't believe I never wrote a reviewUsually I come for brunch/lunch.

24 ounce prime rib was seasoned perfectly and cooked to a perfect medium rare. I'll definitely go back.

The food and service were amazing. The steak was cooked to perfection and had an amazing flavor. I eat heart healthy, and the staff accommodated every request.

We frequently visit the Grille when we stay at the Pearl. David is usually our waiter and we always extremely pleased with his professional service.

Stopped in for late lunch and decided to try the empanadas and paella based on others reviews. The empanadas were really delicious. Flaky, buttery dough and stu...

I tried the vegan paella. It was great.instead of the usual meats it has mushrooms, broccoli and cauliflower. I put 4 for service only because the trainee waite...

We ordered the charcuterie board and some wine. The food was delicious and the portions were fair for the price. The menu was varied and I can't wait to go agai...

Really good paella good the food and the patio area is so nice and calm even though it’s in front of a Main Street I enjoyed my lunch the only thing is they too...

Such a cool little restaurant! Great happy hour deals and still a great deal outside of that! We got the Empanadas and a single Paella which were plenty of food...

We had brunch at Salento Bistrot to celebrate Mother's Day. The food and service were excellent. We loved everything!

This restaurant is a great spot for brunch. The food is delicious, the portion sizes are generous, and the service is friendly.

Waitstaff was excellent and helped work around some food allergies. Good wine selection. Very tasty food in European type atmosphere. Some sidewalk seating avai...

We all ordered tartines and shared so we could try different varieties. They were all delicious, but my favorite was the mushroom and Brie. We were seated at a...