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Contribuisci feedbackIt's a local cuisine and specialities. so recognized that there was no more fondue for me on the day of our visit. But I enjoyed the pierrade. small negative point, we were a little too tight in the lower room that I strongly recommend (brushing, and stifling heat)
Dish of the rich day but a little disappointing because the missing taste. Classic and basic map. service pleasant and fast.
Nous recommandons ce restaurant dans le quartier des bergers ! Les serveurs sont très sympas, le menu enfant est très copieux avec la possibilité d'emporter les restes. Nous nous sommes régalés avec les spécialités : tartiflette, croziflette au chèvre, burger, soupe à l'oignon... Les desserts sont également délicieux et bien servis. À recommander sans hésitation !
We had lunch in this restaurant located near the ski runs. The restaurant itself is rather cosy but the food is very average and quite expensive. One exception : the pizza calzone was very good. Service was friendly too.
We decided with a friend to take a coffee at this place. In first place we have been aggressively received and what was our surprise to find out that the waiter was complaining that there was to many foreigners, the waiter also asked with humour some of his friends if they wanted to beat up some strangers as they are to many. We are French so that don’t concern us but that was shocking anyway. At the end we got our coffee charged 5€ each, it’s a bit to much for a coffee. Our final advice is avoid this place at any cost specially if you are not French !