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Contribuisci feedbackI arrived and was seated at 8:00 PM. The waitress was friendly and quickly took my order for the Grand Beef Nacho plate, despite being busy with multiple tasks as both a bar and restaurant server. Unfortunately, the wait for the food was quite long. When the nachos arrived, they were overcooked, and the beef had an unpleasant taste. The three tiny pieces of tomato seemed laughable, and there was an unappetizing pool of grease underneath the nachos. I probably won't return unless absolutely necessary.
I took a table at 8:00pm. The waitress was friendly and took my order of the Grand Beef Nacho plate promptly even though there were enough other diners to make her multiple duties as bar and restaurant order taker, waitress and teller challenging. The wait for the food was long. The nachos were overcooked, The beef had an off taste. The three tiny tomato chunks were comical. The pool of grease beneath the nachos was disgusting. I'm not likely to return unless forced to.
Lazy Sunday right after Thanksgiving. Bartender/server was very attentive. Only minus was the place was freezing. I wrote a winter coat. Food was tasty.
Small restaurant inside de Ramada East in Houston, there was a waiting time of an hour or so and it closes at 11. The food was good when we were able to get it, we had the Texas burger, good one and jumbo wings that were good as well.
The grilled chicken sandwich, featuring bacon, tomato, lettuce, and mayonnaise on a toasted brioche bun, is absolutely fantastic! It's a generous size, making it ideal for sharing, and the fries are freshly cut and delicious.
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