The Antler Steakhouse - Huntsville

We didn’t expect much from this restaurant so it did meet our expectations. Even though the staff is super friendly and professional, the food is ordinary but we had to pay over $250 for one dish each. One of them was from the kids menu, the prices of which we find high. It’s good for some special occasion, so we do recommend it. But don’t expect too much, and be ready to pay a high bill.

The food was great. Perfectly seasoned steak and so tender (I got the tenderloin). The mussels were a great way to start as well and in a nice creamy sauce. Service was very good and attentive. One thing though, the decor could use some sprucing up as it feels a bit plain and dated.

Excellent service and atmosphere. Food was well executed..our server Adair( apologize if spelling is incorrect) was so pleasant. We will recommend and will return

We are staying at the Deerhurst Resort and ate here last night and had a fantastic experience. Our server, Nick, was very friendly and attentive. He had the perfect balance of checking on us and giving us time to ourselves. We ordered the dinner rolls and scones to start and they were delicious. The only improvement would have been maybe a whipped butter (we ate at another restaurant in town tonight and they served maple whipped butter with their bread and it was outstanding) instead of cold balls of butter which don't spread nicely. We ordered the bone in beef short rib with a lobster tail added on and a steak with a side of fries. The meal was absolutely incredible. I've never had such a delicious short rib and the lobster tail could have made me cry it was so good. For dessert, we shared the ice cream tasting. Our favourite was the blackberry earl grey to the point that we are going to the local ice cream shop to get a scoop of it tomorrow! Overall, this restaurant was awesome from the service to the food to the ambiance. Highly recommend!

Excellent food. Service was lovely. The atmosphere was very nice. Overall I was impressed. The food had excellent flavours and seasoned appropriately. Presentation was very nice. Below is the rib eye and the risotto