Forno a Lenha Costelaria - Ibiporã

It's a good place to go with the family. good food...cotela at the point accompanied by rice, manioc, bread and pherofa. I recommend it.

Excellent, is under new direction, with various types of meats, traditional rib, American which is seasoned with mustard and Mexican with all pepper in bafo, minhon fillet with cheese u catupiry.

Great place to eat a tasty rib and very well made, drinking a beer u a delicious juice. For those who do not want to leave the house, just pass and pick up, they make for travel. The portion of potatoes is very well served, excellent.

The best pork chop baked in the oven the wood the best I tasted already and the pherofa is very special

The restaurant is great for a happy hour, have a good cold beer and eat a baked rib. Besides the rib, it offers other cuts of meats. great price and good quality.