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Contribuisci feedbackWe arrived early to avoid the rush, which turned out to be a smart move because the restaurant filled up quickly on Saturday evening. A friend had recommended this place to me, and after checking out the menu online, we were ready to order a round of drinks and some tapas as soon as we arrived. Our waiter was attentive at first, but he seemed to struggle a little once things got busier. Nonetheless, he was friendly and offered some excellent suggestions for our next courses and drinks. I have to say, the food and drinks truly steal the show here. The calamari was absolutely divine, and I can’t recommend the baked goat cheese in tomato sauce highly enough! They have a fantastic drink selection to suit everyone's tastes, and for us, it was the perfect way to enjoy a light meal before heading to a concert at the Murat Theatre.