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Contribuisci feedbackFood was very good !! This is my second time I come and every meal on the menu is delicious
Holy **** were these mariscos good. I had never been here before, but went with a co-worker. As soon as I saw that the owners were from Sinaloa and Nayarit, I knew I was about to have some of the best mariscos available. Those two states in Mexico are known for their incredibly fresh and flavorful seafood. To add to my excitement, on the wall is a framed photo of one of the owners engaged in a warm embrace with none other than the late Anthony Bourdain, one of my idols. Rest in Peace, Chef. Other than the fresh from the sea mariscos, there star here is their salsa verde. Not for those who can't handle spice. Seriously, you need to eat here. BYOB
Little hidden gem. Delicious food. Great service. Chill spot to eat. Would definitely recommend
Don't be fooled: This place looks like a hole-in-the-wall from the outside, and feels small on the inside, but the flavors are real, and they are delicious. I had the pleasure of taking my mom here for lunch, and I had the fried fish, and she had the ceviche. The fish was fresh, fried to perfection, flakey and moist. So good. Momma had the ceviche, and she said that it was some of the best that she's ever had, and she makes some amazing ceviche of her own too, so she knows. We had the good luck to be served by the owner's grand daughter, and she was helpful and attentive. Momma and I have resolved to put this restaurant into the permanent rotation of places to go for sure. I think I made her more than a little jealous with my pescado frito! Oh, and the salsa was simple, but different in just the right way, and went very well with my fish. Update: I had the opportunity to go back today, and everything was just as good. I had a chance to try the pulpo and it was very tender, and my mom loved it. The granddaughter of the founder of the restaurant came out and talked with us again. She was very nice and was kind enought to tell us about the family and the history of the restaurant. Super cool place, and I was happy to support a local family-owned landmark. We'll definitely be back.
Menudo is good... also had some bacon wrapped shrimp. They cook everything in same oil...so I hope you like fish too. I asked for pan tostado for my menudo. I will be back. Service was food too.