Sushi Ikkan Ino

わずか1か月前に行った時とはかなり違っていて、残念な回転すし店に… 円安等で魚を扱う環境が急速に悪化しているとはいえ、これでは… 注文も紙に各自で書いて渡すのだが、寿司を握る手袋したまま受け取りまたその手で握る…ん？衛生的に良くないんじゃないか？ 席についてすぐ汁物等の注文を聞いて来るが、寿司の提供が遅いため、先に来た汁物が冷め冷めに お気に入りのお店だっただけに残念でした 次はないです

I Alweisss Wesit On Sa die Afternoon Wei Issue and Uhen I'm Noto Sulle uato Werder, I Alweiss Ruder We's ️! ️ The material is Vig and it is Vyly Delicious Pleasure When I win the plate muse band Lefa Favorites Tropicia Lolls! ️ Miss Band Usu Canut Suisse Mi is delicious - ️ I'dder Eat Seal I'm very happy when I'm in stock and I'm sure I'm always in stock.

Think of it as Kochi's local conveyor belt sushi and visit. A shop full of local love with gari from Kochi Prefecture. You can enjoy the taste well. I was lucky enough to get a plate of Atari! . I think it would be better if the recommendations outside the menu were easy to understand. 高知ローカルの回転寿司と考えて訪問。高知県産のガリなんかがおいてあり地元愛あふれるお店。味もよく楽しめます。また運良くアタリの皿を引き当てました!　メニューに乗っていないネタがありそうでしたが探しきれず。。メニュー外のおすすめとかが,わかりやすければもっと良いと思います。

Something is missing right now. The price is not high, but it is not cheap either. The taste is not bad. The taste is not bad, but considering the price, I think it is ordinary. If the price were a little lower, or if the price were the same, but the ingredients were half a step better, I think the rating would be higher. Considering the price and content, it is difficult to give a high rating.

On the way back from the Niyodo River blue tour, I didn't decide to have dinner, so I decided to go along the road. I was at a loss with Tosa's red cow curry at the rest park next door, but I went here because it was dinner. The store is clean and has a nice atmosphere. The price range is 100 yen, 150, 190, 230, 300, 380, 460, 600 yen. One whole conger eel comes with two long plates of rice balls. Orders are placed on the order form on the table. You can also eat Tosa products such as seared bonito, eel, Kochi nogari, and Tosa's local sake. It was delicious Recommended: ・Eel: The surface is crunchy and thick! ・Sea urchin: Exceptionally fresh and full of umami ・Aburi geso with mayonnaise : Harmony of broiled scent and mayo ・Seared bonito salt: As expected from Kochi! ・Shrimp: Plenty of sweetness ・Kiss Tempura Nigiri: Freshly fried and crispy eaten with salt Personally impressed! It was about eel, but all of them were delicious. Original 仁淀川ブルー巡りの帰りに特に夕食を決めず道沿いで決めました。隣のレストパークいの の土佐のあかうしカレーと迷いましたが夕食なのでこちらへ入店。 内装もきれいで、雰囲気がある清潔なお店です。 100円,150,190,230,300,380,460,600円の価格帯です。あなごは丸々1匹に握り飯が2つの長皿で出てきます。 注文はテーブルの注文用紙で行います。鰹のたたきや鰻、高知のがり、土佐の地酒など土佐のものも食べれれます。 美味しかったオススメ: ・うなぎ:表面カリカリ肉厚！ ・ウニ:鮮度抜群旨味たっぷり ・炙りげそ マヨのせ :炙りの香りとマヨのハーモニー ・鰹の塩タタキ:さすがの高知産！ ・えび:甘味たっぷり ・キスの天ぷらにぎり:塩で食べる揚げたてサクサク 個人的に感動！というのは鰻くらいでしたが、どれも美味しくいただきました。