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Contribuisci feedbackTried several times to order via doordash yet the order was canceled once again. Just don’t have it listed if you can’t deliver. Would love an explanation.
I don’t know what a pierogi is but solid place 10/10
Never had a pierogi before I walked into this heavenly place. Never had an experience quite like it...
Looking for something different while visiting Columbus with my husband and came upon this. We ordered a couple different skillets to share and they were amazing! We tried the chicken bacon ranch and the jalapeño popper. They arrived warm and were loaded with toppings. The chicken bacon ranch had just the right combination of chicken and ranch and the same was true for the jalapeños. So tasty! They were 5 pierogies in each skillet and were so filling we even had enough left over for the next day! Would highly recommend and will definitely be back!
Another pierogi place! In Columbus! That 's the one big gap in our very diverse and high-quality food scene. We 've always needed more Eastern European food. There have been a few Polish and Russian places over the years, and Hubert 's and Pierogi Mountain have stuck around and are local treasures, but there 's just not enough. I was very excited when I heard about this place. And it 's at the ghost kitchen on Essex, along with a dozen other places, so it 's handy for me on the way to work. They have some interesting items in addition to pierogi and kielbasa and sauerkraut. They have pierogi skillets, which have stuff piled on top of pierogi. It 's a good idea, and they look tasty, but I either was not hungry enough or I 'm just a purist so I did not get them this time. Not sure if there will be a next time, because their ordering system royally sucks. You order directly from their website, which gives them more money, which is a good thing. But it 's still flipdoor or Grubdash or whatever the heck ordering system they use, and it forces you to give them a card to save, which I do not like at all. And then it does not give you a pickup time. You just wait and then they say prepping, and then oh, it 's ready. Well, I need to have an estimated time, or be able to set a time. I 'm not ordering from the parking lot and sitting there for an hour. It took me ten minutes to get there after I got the ready text. By the time I got them they were barely warm. They include sour cream and grilled onions, so don 't pay extra for them (I didn 't realize some were included so I ended up with extra. I don 't know where they get their pierogi from; they don 't mention making them in-house so I assume they are outsourced. They 're pretty good but also pretty standard. I got the smoked mozz. 5 for $10. Also got kielbasa, cut up and sided with mustard. Also good. Not amazing. It 's nice to have more options, but we already have a couple of great ones, and I will not be back till they change this ordering system.