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Contribuisci feedbackDrop by on the way back to KL, price is reasonable. Nothing to complaint about the food, especially you just wanted to drop by during your long journey to the north or south and have something different, sushi in particular not that bad
This place is fantastic. The Sushi chef really knows how to roll. The dishes are pretty cheap. They range from 3rm to 9rm (1 3usd). The have seasonal specials and regular Chinese veg food too, but you don't want those things. You want the sushi. It's a mix of texture and flavors that could rival traditional fish stuff. The chef uses a great mixture of colors, textures and flavors to create unique items that still hold onto their sense of tradition. The regular Chinese veg stuff is good, but gets dwarfed by the fantastic of the other stuff.
A restaurant with good atmosphere and very friendly staff. we ordered a fresh juice (only flat vegetables without sugar added) and some sushi as appetizers. it was so tasteful and delicious! we ordered the spring rolls, fried chicken and some nice. all very tasty. they pack our rest to enjoy the next day. they take away
Good Chinese food (plus a few Malay dishes), but nothing to write home. the menu has a lot of meat dishes. the sushi is a thing of pastness. the fried dishes can contain an egg, but the personal informed us about the possibility to leave the buoyant from his own drive. prices between 5 and 25 myr depending on the size of the skin and the size of the portion (s, m, l). friendly staff, simple ambiente. baby chair available.
We were not really sure if this place is completely vegan because we asked if the udon noodles were without a ei and as far as we understood the waitress that they could leave it out so that it seems the restaurant is vegetarian and not vegan. we were disappointed because there were no drumsticks and no sushi (and we came to try this haha). Nevertheless it is worth it because we had wonderful Asian delicious dishes!