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Contribuisci feedbackMushroom ravioli very good,shrimp scampi very good. Sara was a terrific waitress who gave us exceptional service. Reasonable prices even with a few drinks that were very well made. Thanks for the experience in MI.
Cameo our server was the height of amazing. The 2 pasta dishes she recommended were absolutely amazing. I thought my chicken penne were amazing and then I tried my friends mushroom ravioli. Both blew me away! As well as our server! If I ever make it back to ironwood, this is THE SPOT. I actually ate my food too fast to take a picture but also ask for cameo as your server and get either pasta dish, or both. I could have have stuffed myself silly on them.
The food here is so good. You can tell it's made in-house. It's not coming in pre-made on a food truck. Pasta with sundried tomatoes is so tasty, so much flavor. The same applies to the chicken pot pie soup. It was so great. I didn't know what to expect but I was really impressed. I worked in the restaurant business for over 20 plus years and went to school to be a chef. This place is worth stopping and trying.
Took ONE HOUR to receive take out food (was at the restaurant for 1.5 hours total . Decided to place food order and have a drink while waiting for the food. 35 minutes after the order was placed (when food realistically should have come out by then , we were informed that they were out of the main product for one of the dishes (vegan fried fish . Bummer... was offered a sweet potato burger instead (which was not on the menu . Took another 25 minutes for food to come out after then. Toward the end of that wait, we were given a complimentary salad with poppy seed dressing for the two adults and fries for the kid, which was quite kind. When we received the food order, it was actually quite good. The sweet potato burger (which was a homemade patty mixture of many things was handmade and quite good. I wish I had known the handcut fries were unsalted before leaving with the food so I could add salt, but if I had received the requested ranch, that could have helped too. There was also a piece of plastic wrap or wax paper in my burger, but who even cares when you're that hungry. Chicken tender app was good for the kid (had added fries for $3, but since she had just received a complimentary portion, she didn't eat them . Other person in the party ordered the 3 piece haddock meal, and the fish was very good, breading was great, and it was cooked perfect. However, received fries instead of the requested baked potato (the dish had choice of potato and did not receive the coleslaw it should have come with. Overall, the food was good, the staff was nice, and the atmosphere was good (the patio looked quite enjoyable . But the wait time was prohibitive. It was 8pm, so it was after the dinner rush, and it wasn't all that busy in the the grand scheme. There were many tables open in the inside dining area. Three other parties around us that were there just as long or even longer waited as long as we did to receive their food, so we were not just an isolated event, and it seems like things were missed with their orders. I do understand short staffing issues (if that was the issue? it was never discussed and it sounds like the new owner took over the business 9(? months ago, so I don't want to discourage anyone from visiting the restaurant especially considering so many other positive reviews, but I can't speak on the establishment other than my personal experience. Though I won't say we will never be back, it is not going to be any time soon.
Food was delicious! I had the perch poboy and my husband had the ironwood burger. Totally satisfied..dessert was very good staff was super friendly.