Wood Ranch - Irvine

I absolutely love the food at this restaurant! I ordered the beef ribs, while my wife chose the salmon. The ribs were incredibly tender, and the corn was sweet with a nice caramelization. The drinks were a bit strong, but still enjoyable. We kicked things off with the shrimp onions, which were similar to the blooming onion at Outback.

Wow! The garlic bread is fantastic, and it's complimentary! Once we arrived, we quickly settled at our table, and the service was very fast. We ordered the killer wings (which turned out to be not too spicy) and the Western Tri-Tip Sliders (you can choose just one type of meat for each order of three). Mom, are you going to return to this wonderful restaurant? P.S. We visited on a Friday at 6:30 PM, and the place was nearly full! Just keep in mind that the bar area doesn't have a waitlist!

The restaurant was bustling when we arrived, which is a testament to its popularity. We had to wait about 25 minutes for a table, but once seated on the terrace, we enjoyed the lovely outdoor atmosphere and refreshing breeze. The food, as always, was fantastic, starting with those irresistible garlic butter rolls. We ordered our go-to BBQ ribs along with a Natalie Salad as a side. The ribs were smoky and packed with barbecue flavor; they were so tender and juicy that they brought back wonderful memories of our days at the Arcadia Wood Ranch. Our server, Erin, provided excellent service—she was attentive and friendly, always ensuring our drinks were full. In fact, she even treated us to an extra drink, which was a nice touch. Parking was a breeze here as well, thanks to the high-tech system that features lights indicating available spaces. Overall, I really love this mall and highly recommend this restaurant!

I'm just saying this is my family's new BBQ spot!! Let the pictures make the conversation... fast service with friendly staff I will definitely return!?

We came here for team lunch and we're pleasantly surprised. Many of us ordered BBQ Plates with at least two items. Briskets are highly recommended, I also had tried tip, it was good too.Ribs are a bit dry to my taste, but it could be because it's an end rack. Service is great. We went after the lunch rush on Friday. It's a bit pricey for lunch, but overall great dining experience.