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Contribuisci feedbackFor a work meeting this past week, a co-worker recommended getting food catered from Dona Lencha on Belt Line. I got an estimate and placed an order for combo (beef chicken) fajitas, with rice and beans, for 15 people, along with chips and salsa. Also, a couple of people had special dietary needs and needed to avoid gluten and corn. We explained that to the person who took my order. Upon picking up my order, everything was ready on time and the employees helped carry the items to my car. They even prepared special salsa and beef for the people with the special dietary needs and, beyond that, wrote out what each dish contained so that they could be assured of what they could and could not eat. That was unexpected but greatly appreciated. Everyone enjoyed their lunch that day. Beyond that, there was so much food that many were able to take some home to enjoy again for a second meal.Parking: I was able to park right by the front door to pick up a large catering lunch order.
The food is greatThe waitress are on point, with every order.But the restrooms smell really badThis is my 4 time going and I love the food but today I trough up ??? due to the strong smell coming from the sewer ??
This place has very awful food. Their horchata was pure water and barely tasted like any horchata. They even charged $2.99 for chips and salsa. I have never been to a place that charges for chips and salsa but I guess it’s normal at this place. Definitely not coming back and do not recommend at all.
Possibly I could have given it more stars, but we drove 45min to get there to eat, they recommended that it was very tasty food, when we arrived it was closed, they would open until January 18, 2023...THEY SHOULD HAVE RESPECT FOR THE CUSTOMERS AND NOT JUST WRITE A NOTR AT THE DOOR, THEY SHOULD WRITE THAT NOTE ON GOOGLE MAPS TO KNOW AND NOT DRIVE SO MUCH FOR NOTHING!
Had the pozole , do yourself a favor and don't order that whenever you come hereFood: 1/5