Maxime Ollivier Createur de Delices

Pain good but TRÈS cher. Sandwichs: change sidewalks, very little topping, very medium baguette, rubbery and wet, pickles are soft, salad tastes like iceberg salad at little prices, little crudities inside.

Bread with a recalcitrant taste of chick. The baker certainly does not wash his ovens regularly. The remaining dirt to give this unpleasant taste to bread. I find it disappointing from a leader to be starred. I wouldn't put my feet back in that sign that seems to me dirty.

Too bad. Farewell the lightnings to the pistachio so good. Now pastries are certainly good but not original. We were coming for good bread and great cakes, now it's a little far just for bread. Too bad.

Trying a patisserie is adopting it! I discovered with pleasure their lemon tarts: in the form of suns, they wake up the taste buds while leaving a tasteful taste, all in subtlety.

Don't miss their chocolate flashes A real killing One of their speciality homemade cakes A little weak for their sands when there are because they disappear very quickly. .. There are also beautiful and good organic breads