Joe's Restaurant - Menu completo

Pan seared chicken breast sauteed with marsala wine, shiitake mushrooms and herbs and served on a bed of linguine.

6 layers of decadent chocolate.

Beer battered and fried mozzarella sticks served with house marinara.

Roma tomato, basil, garlic, red onion, pesto goat cheese atop toasted Italian bread.

Served on a bed of slow roasted tomatoes soaked in olive oil and topped with balsamic glaze and fresh basil. Gluten free.

Fresh salmon, seasoned and grilled, drizzled with balsamic glaze and served with seasonal vegetable. Gluten free.

Breaded and fried cheese ravioli served with house marinara sauce.

Served with our garlic mashed potatoes or seasonal vegetables.

Pan seared chicken breast sauteed with lemon, capers and butter, served on a bed of linguine.

Served with french fries and ketchup.

Fried risotto-filled mozzarella croquettes with house marinara sauce.

Romaine, red onion, Parmesan cheese, croutons and Caesar dressing

Mixed greens, tomato, cucumber, red onion, olive, pepperoncini and croutons.

Flaked salmon, chopped romaine, Kalamata olives, tomato, feta cheese and Greek dressing. Gluten free.

Mixed greens, cucumber, onion, tomato, and fried chicken tossed in a BBQ ranch dressing.

Chopped romaine, cucumber, tomato, red pepper, onion, walnuts, crumbly blue cheese and balsamic vinaigrette. Gluten free.

Chicken wings deep fried with choice of sauce and served with celery and a side of blue cheese dressing. Gluten free.

Chicken, mushrooms, blush sauce, and melted mozzarella.

Grilled chicken, Italian bacon, mozzarella and ranch sauce.

Mozzarella, Romano, Parmesan, and pizza sauce.

Grilled chicken, mozzarella, red onion, celery and drizzled with hot sauce.

Goat cheese, mozzarella, roasted red pepper, and spicy arrabbiata pizza sauce.

Italian sausage, pepperoni, mozzarella, banana peppers, tomatoes and pizza sauce.

Pepperoni, artichokes, kalamata olives, roasted red pepper, Parmesan and pizza sauce.

Grilled chicken, pancetta, red onion, BBQ sauce, mozzarella, provolone and fontina.

Tomato, mozzarella, basil and pizza sauce.

Spinach, roasted garlic, goat cheese, mozzarella and garlic basil oil.

Gnocchi tossed with pancetta bacon, green peas and Alfredo sauce.

Mozzarella sticks, fried cheese ravioli and breaded calamari with house marinara sauce.

Lightly battered zucchini blossom flower stuffed with mozzarella cheese and served with house marinara sauce.

Macaroni blended with Gouda cheese, battered and fried and served with house marinara sauce.

Melted mozzarella, ricotta and Parmesan cheese dip topped with tomatoes, red onion, garlic, basil and served with toasted pita chips.

Grilled chicken, mozzarella, tomatoes, red onion and creamy pesto sauce.

Grilled chicken, feta, tomato, Kalamata olives, mozzarella and garlic-basil oil.

Grilled 12 oz. steak served with garlic mashed potatoes. Gluten-free.

Sausage, peppers, onion, marinara sauce and melted mozzarella.

Meatballs, marinara sauce and melted mozzarella.

Capicolla, pepperoni, provolone, tomato, onion, banana peppers and Italian vinaigrette. Served with fries.

Fried chicken, marinara sauce and melted mozzarella.

Fried eggplant, marinara sauce and melted mozzarella.

Chicken, mushrooms, vodka sauce and fontina cheese. Served with fries.

Tomato, mushrooms, spinach, onion, banana peppers, Alfredo sauce and melted mozzarella. Served with fries.

Shrimp, spinach, garlic butter and melted mozzarella.

Battered and fried eggplant, house marinara sauce and melted mozzarella served on a bed of spaghetti.

Spinach-stuffed ravioli tossed in a mushroom cream sauce.

Pasta shells stuffed with our Italian cheese filling and baked with house marinara and melted mozzarella cheese.

Tri colored cheese tortellini tossed with our pesto cream sauce.

Tossed in house marinara sauce.

Sauteed in garlic butter and served with cheesy garlic bread.

Made with house marinara.

Fried eggplant, mushroom, artichoke, red onion, ricotta, mozzarella and pizza sauce.

Jumbo size fresh pasta filled with a 5 cheese blend and topped with our savory Bolognese sauce.

Italian sausage, ricotta, mozzarella, spinach, olives and garlic basil oil.

Sauteed chicken, mushrooms, onion, red peppers and banana peppers tossed with rigatoni and a creamy tomato sauce.

Shrimp, scallops, hard shell and baby clams, sauteed with a spicy arrabbiata sauce and tossed with linguine.

Made with house marinara.

Breaded and fried chicken breast, house marinara sauce and melted mozzarella served on a bed of spaghetti.

Coffee ice cream, chocolate crust, hot fudge and whipped cream.

Served with strawberry compote.

Chilled sweet Italian custard, toasted almonds and whipped cream.

Chocolate chip and sweet Italian cheese filled pastry tuile and whipped cream.

A local favorite topped with whipped cream.

Tomato, basil, garlic, red onion, fresh mozzarella and garlic basil oil.

Sauteed chicken, mushrooms, vodka sauce, fontina cheese and penne.

Hand cut squid tossed in seasoned flour, fried and served with house marinara sauce.

Sauteed pancetta and green peas tossed with penne and Alfredo sauce.

Baked penne with house marinara sauce, ricotta, sausage and melted mozzarella.

Linguine tossed with Alfredo sauce.

Hard shell and baby clams sauteed with a white wine and garlic butter sauce and tossed with linguine.

Prosciutto, caramelized onion, goat cheese, mozzarella and pizza sauce.

Made with a white cheese sauce.

Layered noodles, Italian sausage, beef, house marinara sauce, ricotta, Parmesan and mozzarella.