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Contribuisci feedbackThe place is very well decorated, the atmosphere is really not bad but unfortunately there is not much choice on the menu and the dishes are not transcendent : Food: 2 Service: 4 Atmosphere: 5
Disastrous reception, forced to wait 20 minutes in the entrance hall. Door at the entrance which does not work, the staff is not friendly and arrogant. A table of 13 people where we couldn't hear each other talking because the music was too loud throughout the meal, 3 dishes were cold when served and a friend had to change desserts 3 times because they made a mistake. Price much too high for the quality of cooking. You will spend 50€ minimum to have a beautiful story on Instagram..that’s all.
For the first time, we were disappointed, the dishes were disgusting, puree mixed with ketchup. It's never been seen before, the liquid entrance with lots of water. To see again I advise against Food: 1 Service: 2 Atmosphere: 2
Very beautiful frame, very appreciated staff, successful cocktails and food quality! I'll be right back!
Strong points: the place is very nice even if we were placed at the most null table and we couldn't decorate the landscape next to the door that gives on the fumoir so go and come and current of the insurportable ice air, no visibility on the show with the singers) the atmosphere is at the top with quality singers and a dj at the top. I had to get out of the hotel, and a dish is not bad for the truffle,) others are just eatable like the crunchy chicken and its semolina purée, very low almost no taste, served with half a patient spoons the too high price for quality and quantities served the management of customers and reservations, when you felt an establishment of this size that you would not want to make of the hotel. hoping that changes in the quality of dishes and the management of restaurants will be organized for the next