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Contribuisci feedbackLiver is very good. Well, Lahmacun. Stay away from Adana. 20 years ago it was a full student space. Inflation also hit here, and not all the tables were full. They continue to give the hot pickle juice in the shot glass. They reduced the intensity of pain. It goes in between. Service: Dine in
With the giggles in my mouth, The worst Adana kebab I've ever eaten is in this establishment. Food: 1 Service: 1 Atmosphere: 1
Perfect Service: Dine in Meal type: Lunch Price per person: ₺60–80 Food: 5 Service: 5 Atmosphere: 5
A place I've been going to for years. However, the last time I went, they brought the uncooked chicken to the uncooked island. When I told him, it was said how long the chicken would be cooked. As a gastronomy, I know how long tauk is cooked, but unfortunately there is no old taste and quality.
Single bite adana wrap, zero hygiene, grumpy waiters that we ordered by force. One of the last kebab shops to go in Izmit. Prices are outrageous for portions. Food: 1 Service: 1 Atmosphere: 1