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Contribuisci feedbackThere's a Jackson gem. Wonderful locally grown and grown foods. A hotspot in downtown Jackson
Dined at Local during the last ski tour to Jackson Hole. It was our favorite restaurant this week! Food, atmosphere were amazing! Perfect place to relax with a cocktail and a great meal after skiing all day!
It was my birthday and wanted a good steakhouse. Loved reading reviews and decided to give it an attempt. Upon entering the restaurant we were immediately welcomed and made to feel welcome. We were in time for our reservation. The place was busy and seemed a lot to do. We sat in a few minutes waiting. It took a few minutes and our server was fast on our table. We place our order and expect our food. We went with the nights especially from crunchy tacos filled with yellow fin tuna. I didn't care because it didn't taste fresh, although my husband liked it. He also enjoyed the wedge salad served with a real dish of bacon! I really enjoyed the French onion soup... fully loaded with taste! We then went to the main course of Elk Steak and Buffalo Steak. The moose was a bit too lean and dry, but the buffalo was excellent! We then decided to have a little dessert, even though we were already full. I ordered the flourless chocolate cake that was amazing!!! I'd return to dessert. Hubby had a simple side of ice that he also enjoyed. I would say this is a busy restaurant with fast service. It was pretty loud for date night. Would be great for a night with friends.
Food innovative. Only the question we had was with waiter who seemed competent in most cases, but repeatedly forget some of our order!
Don’t get what the hype is about. I ordered the French onion soup and it was all onions and bread... where was the soup. My husband had the wedge salad.. couldn’t find the bleu cheese and the dressing tasted more like Ranch dressing. Hubby had the wagyu sirloin and wasn’t impressed. I will say the French fries were awesome. Dessert was an apple crisp.. bland floury dough on top of baked apples.. it wasn’t a crisp at all but more like an apple pie. Thank goodness it had ice cream because that at least gave what would have been a dry dessert some moisture. Not impressed at all.