Cups In Fondren - Menu completo

Cumin, cayenne and sweet heat.

Pepper jack cheese, battered and fried with candied bacon and a sweet Tabasco glaze.

Dill carrots, bread and butter cauliflower and spicy okra.

Truffle, white bean and roasted garlic dip with toast wedges.

Thick cut bacon, shaved white onion, crispy lettuce, sun-dried tomato pimento cheese.

Grilled with arugula, pickled red onion and a sweet mayo.

Carolina vinegar rub, sliced pickles and homemade Asian slaw.

Cucumber, Parmesan, cherry tomatoes, pickled red onions and house made vinaigrette.

Black pepper mayo, chopped lettuce, white onion, cheddar cheese and tomato.

Eggplant and sauteed onions with a truffle white bean spread.

Iceberg lettuce, cherry tomatoes and bacon ranch dressing.

Jalapeno beer batter, country pleasin sausage with sweet mustard.

Pulled pork, melted white cheddar, shaved scallions and chopped okra.

Served with a honey glaze.