Chāo Cháo Jakarta

An amazing restaurant with a fantastic view of the city. it was the former hakkasan. they make an amazing dim sum during lunch and an extensive Chinese menu at dinner. great service with a large selection of vegetarian options. in the evening there is also a dachbar with live music.

Love the food here! The dim sum here is very tasty and have some nice authentic twists to them that make eating them a delight. My personal favourite dish, however, is the Szechuan deep fried chicken, which combines a manageable spicy taste with amazing taste and texture. I HIGHLY recommend trying it out.

Food overall at Chao Chao was very nice. The lotus dim sum was beautiful, crispy outside and soft truffle interior, just delicious. We loved the live steamed groupa Hong Kong style, it was exquisite, so tender and of the highest quality. Good selection of cocktails as well, both traditional style as well as from the new world.

This used to be Hakkasan restaurant. But it closed and now changed to Cao cao. Having pleasant experience with previous resto, we are looking forward for good experience and good food too. The result is appealing and wonderful. They have fushion chinese food and some with caviar and truffle. The wine pairing is top notch too. I cant remember what wine that we are having, but it is a good pair. The food is shown in pictures. It’s a luxury chinese dining experience.

Very expensive. The dimsum and duck was great, but the other menu was so so, taste same as other Chinese restaurants. I don’t recommend you to order the course menu. Better order the dimsum, pecking duck, and some alcohol. The staff was friendly and the ambiance was good tho.