Gom Shabu Shabu Johns Creek

TERRIBLE, do not go.RIP-OFF PORTIONS, dirty, not well-run.Worst shabu experience Ive ever had.

So delicious and the service was superb! My friend who tried here for the first time really wanted to return soon with her family!

This is their new Korean ginseng/herbal whole chicken broil (baeksuk). It was amazing~ perfect for the weather. One order was enough for 3 of us. ?

The food quality was not very good, premium beef was the only good one. I would not recommend this place, even with the low prices.

Overall: 2/5This place is not horrible, but it’s not great either, so I would recommend going to other places for hot pot instead.It took a few minutes to get someone’s attention when I got here. Nobody was sitting at the front and I tried calling out to see if anyone could hear me. It might have been too loud of if the music so they couldn’t hear me calling out/the door opening, but it wasn’t until the food runner saw me that someone got up and seated me. They didn’t walk around to check up on me and ask whether I needed anymore water or not, so service was mediocre.The hot pot lunch options were a bit pricy for the portion of meat they gave you. They only had one broth option, which was a vegetable/fish broth, so it was pretty disappointing. It also didn’t look like you could make your own sauce either cause they had 5 options/spice levels for sauce on the menu, but I was able to ask for some vinegar at least. I didn’t explore the sauces that much so I’m not sure of any other limitations, if any. Also, the pot is pretty deep, so be careful as you might burn yourself on the rims. I had to be really careful to avoid hurting myself.Vegetable portion wise, I think it’s okay for a single person, but they did not give enough meat. For the hot pot lunch special, they gave you one plate of bean sprout, a combination plate that contained the following: red cabbage, corn, Napa cabbage, bok choy, tteok (2), hot dog (1/2), fish stick (1/2), fish cake (1), imitation crab (1), glass noodles, and a small plate of your choice of meat.