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Contribuisci feedbackHighly over rated i got the veal chop a plate of fat smothered in a heavy sauce with mushrooms and peas half of it was not cooked at all and I mean not all when told them to tell the chef they said they choose not to cook it was cold raw if im spending $68 dollars for veal I want to see it and taste it the wild olive should be called the big show!
I wish I could give Wild Olive more stars! We ate here last night for the first time and had a wonderful meal. From top to bottom, everything was fantastic. Service was incredible. Our server Taylor made an excellent wine recommendation and took great care of our table. This will go down as one of our top memorable meals in Charleston (and we live here). Run, don’t walk. Put this place on your list!
Amazing food. Great service. Parking: Parking is dependent upon the time of day. Because it is a popular restaurant, the parking lot can be crowded.
Our server, Kim, was outstanding! She took the time and had the knowledge to go through the entire menu to help accommodate my wife’s food allergies. The food was outstanding. I had the best steak of my life.
Absolutely amazing, our service was amazing. Our food was on point very tasty and well done. Definitely recommend and if we come back to SC we will come back to eat here.