Island Cuisine

They don’t answer the phone at all.. goes straight to voicemail. Got food a couple weeks ago and it was good at first, but then after the first piece of chicken it was just skin and bones, no meat and the meat that was on the first piece was overcooked. Normally food is pretty good though, just highly disappointed in the service.

Great place standing out in this little mountain town.. After leaving NYC to get into a more relaxed environment, there are drawbacks, such as this area LACKING in food choices. But we stumbled across this spot recently, and it is packed with aromatic food of extremely high quality. items such as yams and collard greens, it just, it so flavorful, it's hard to stop eating. a wide menu also has good vegan and vegetarian dishes which are hard to come by in this town, that's no lie. anyone from the are that might want to try something away from the usual hamburger, pizza, or heaven forbid, SHEETZ, i highly suggest you drop in and give it a shot, they didn't build this place for nothin' it's high quality !!!

The food is very good it's just hard to get in contact to order something every time I try cone get food there never open the food Is to good for yall to always be closed smh

We were visiting Johnstown from California. We were greeted so friendly. Very personable and prideful owner. They definitely exceeded expectations. We ordered the oxtail dinner with Mac n cheese and greens. The food was fresh and flavorful. The greens were probably the best I have ever had….and that’s saying something. Johnstown gem.

Bland vegan food. The wife wasn’t knowledgeable about it nor ingredient questions. Had to wait for the husband to come back to make it. HUGE tofu chunks, I wish they were cut smaller … marinated better. Texture would probably help too. The rice left a lot to be desired. Greens were salty. Yucca fries were the only decent thing. Wouldn’t go back.