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Contribuisci feedbackExcellent pulled pork sandwiches and quesadillas. We did not have a problem walking to the restaurant during active reconstruction of the road as paths have been created. I would advise walking shoes, not high heels.
We went with a group of 25, and they were very efficient, got our group served, and ready to leave within 65 minutes.
Great prime rib and brisket. Loved the deep fried green beans. Friendly staff. No signage to seat yourself though so that was a bit confusing and the road construction outside the place was terrible. Overall great eats and worth navigating through the bumpy construction areas. Would definitely eat here again.Parking: Park in free lot across the street. Construction is terrible right now.
I'm from the south, and I love smoked and BBQ meats. Sadly, the brisket, and pulled pork (even the coveted bark bits) were missing the smoke flavor I was looking for. The meats were tender, and juicy though, and the BBQ sauce has a nice tang.Service was great at the bar, and the cocktails were on point.
Wait staff was helpful and accommodating but the food was underwhelming.