Brauereiausschank Frankenheim - Kaarst

Hello!Our visit to the brewery francenheim kaarst was all in all a successful evening, as the truppet and entertainment as well as the flair (directly on the water) were very good. However, there are weakened in the fastness of the food preparation. we have over 70 min. waited for our food, the salads were then only served (6 people have ordered) this is too long, but we have made the best of it. I had ordered a france home caarst (carving with edarmer baked) which was very juicy and tasty - top! prices are normal and can be viewed on your own homepage. the fluglärm, which was very disturbing at first, read after a while and the air traffic became less. the abstentions did not break it. all in all I recommend the location, as the flair and ambiente is very nice and the service has made a great job and was very friendly. So look at you.

I am sorry to have a negative assessment today. live now are 5 years in kaarst and often hospitable in france. the best is in the summer of the beer garden and a great atmosphere. had starved and thought a wine beer with sülze and bratkartoffel doing at the warm good. strongly visited and at the waiting time the appetit was added to the coming eating at a second wheat beer larger. what was served was delicious and visually beautifully dressed, but from the quantity of year to year worse. 4 small sülze approx. 7x7 cm and a total weight estimate 50 g. 2 tablespoons of mini cubes of bratkartoffeln and perhaps 10 g. parika cubes as deco. of course not to forget a remouladetöpfchen. the whole for lavish €12.50!!! at the pay I told the waiter still "a compliment to the cook, I have not seen anyone yet who has managed to cut so thin" commentary "I don't eat any sülze." I also no longer, at least not in the france home.

A brewery thanks to the special art, flexible room layout with partly typical shy tables, generous bartreses but also covered sectionsa very excellent kitchen from simple rustic to sophisticated and everything always with fresh products! besides the offered be a convincing selection of small wines and all served by very friendly staff.As a nice weather, a unique outdoor terrace on a lake convinces for kaarst.

One of the most beautiful beer gardens in the Rhine-Kreis-Neuss. service is written here big. the kitchen I can only recommend, always fresh ingredients and these are always prepared very tasty. from salad plate to various meat dishes to small things from the kitchen, it is always very appetizing and served at the same time. no desire is open to drinks. beer, weine or alcohol-free drinks are always optimally temperature-controlled. price performance is in order. ps.: food from the dose = misdisplay

The chefin never loses the overview even if it is full, super nice, all waiters always full in action. eating is great, fresh and rich. I am very pinchy and there was nothing to put on the carving. I cannot understand the evaluation of other guests who complain about eating as a dose. also the guests who don't like the old can resort to other drinks or simply don't go to a france home and then badly rate it?! It would be interesting to me whether the dissatisfied guests pass on their critique to the service or complain only online.